Better Training for Safer Food initiative – Aperti nuovi bandi di gara
- Chafea/2017/BTSF/10: The evaluation and authorisation procedures for plant protection products
- Chafea/2017/BTSF/11: The legislation and control of food improvement agents in the EU
- Chafea/2017/BTSF/12: The prevention, control and eradication of Transmissible Spongiform Encephalopathies and Animal By-Products
- Chafea/2017/BTSF/13: The sustainable use of pesticides, with a focus on Integrated Pest Management
- Chafea/2017/BTSF/14: Principles and methods of food safety risk analysis
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